- Serves: n/a
- Source: n/a
- Submitted by: Recipe Group Member
- Date: n/a
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This is just one of over 9,000 recipes we've collected since early 1996. Many of these recipes have been passed down from family member to family member and then shared with friends and then, with Mike Pitzer's Salsa Recipes. When it comes to recipes, the real secret is that all of our recipes always have been, and always will be free!
Directions:
- Throw everything into the food processor and purée. My 1/2 mexican roommate used to then throw the salsa into a pan and quick fry it for a few minutes. Tastes great either way.
Servings:
Source: Melinda Moree
Submitted by: Recipe Group Member
Date: Mar 31, 1995